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  • Antidiabetic effect of probiotic dahi containing Lactobacillus acidophilus and Lactobacillus casei in high fructose fed rats.

Antidiabetic effect of probiotic dahi containing Lactobacillus acidophilus and Lactobacillus casei in high fructose fed rats.

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2007 Jan Others H Yadav, S Jain, PR Sinha - Nutrition, 2007 - Elsevier

Full Author : ['Yadav, Hariom', 'Jain, Shalini', 'Sinha, P R']
Journal Title : Nutrition (Burbank, Los Angeles County, Calif.)
Chapter : Section3
Journal Year : 2007
Cited by : 694.0

OBJECTIVE: We investigated the effect of low-fat (2.5%) dahi containing probiotic Lactobacillus acidophilus and Lactobacillus casei on progression of high fructose-induced type 2 diabetes in rats. METHODS: Diabetes was induced in male albino Wistar rats b..... Read More

Keywords : ["probiotic dahi contain lactobacillus acidophilus", "high fructose fed rat", "lactobacillus casei", "antidiabetic effect"]
PubMed Link : https://www.sciencedirect.com/science/article/pii/S0899900706003297
Google Scholar Link : https://scholar.google.com/scholar?cites=4944316993654339621&as_sdt=5,34&sciodt=0,34&hl=en&num=20