RSSDI Repository, Complications of Diabetes Demonstration RSSDI Repository, Complications of Diabetes Demonstration

Have a Question?

If you have any question you can ask below or enter what you are looking for!

  • Home/
  • Article /
  • Glycemic response of rice, wheat and finger millet based diabetic food formulations in normoglycemic subjects.

Glycemic response of rice, wheat and finger millet based diabetic food formulations in normoglycemic subjects.

Add to Collection
2007 Aug Others S Shobana, SR Usha Kumari… - International journal of …, 2007 - Taylor & Francis

Full Author : ['Shobana, Shanmugam', 'Kumari, Singh R Usha', 'Malleshi, Nagappa G', 'Ali, Syed Z']
Journal Title : International journal of food sciences and nutrition
Chapter : Section3
Journal Year : 2007
Cited by : 75.0

Food formulations suitable as dietary supplements to diabetic subjects based on wheat, decorticated finger millet, popped (aralu) and expanded (puri) rice each blended separately with legumes, non-fat dry milk, vegetable oils, spices and a few hypoglycemi..... Read More

Keywords : ["finger millet base diabetic food formulation", "rice wheat", "normoglycemic subject", "glycemic response"]
PubMed Link : https://www.tandfonline.com/doi/abs/10.1080/09637480701252229
Google Scholar Link : https://scholar.google.com/scholar?cites=606718656604524237&as_sdt=800005&sciodt=0,15&hl=en&num=20