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- Inhibition of protein glycation by procyanidin-B2 enriched fraction of cinnamon: delay of diabetic cataract in rats.
Full Author : ['Muthenna, Puppala', 'Raghu, Ganugula', 'Akileshwari, Chandrasekhar', 'Sinha, Sukesh Narayana', 'Suryanarayana, Palla', 'Reddy, Geereddy Bhanuprakash']
Journal Title : IUBMB life
Chapter : Section3
Journal Year : 2013
Cited by : Not Available
Accumulation of advanced glycation endproducts (AGE) from nonenzymatic glycation of proteins has been implicated in several diabetic complications including diabetic cataract. Previously, we have reported that extracts of dietary agents such as cinnamon h.....
Keywords : ["protein glycation", "enrich fraction", "diabetic cataract", "cinnamon delay", "rat", "inhibition"]