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  • Biochemical composition, bioactivity, processing, and food applications of winged bean (Psophocarpus tetragonolobus): A review

Biochemical composition, bioactivity, processing, and food applications of winged bean (Psophocarpus tetragonolobus): A review

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Review RH Bepary, A Roy, K Pathak, SC Deka - Legume Science, 2023 - Wiley Online Library

Chapter : Section3
Journal Year : 2023
Cited by : 1.0

… grown in Ghana, India, and Malaysia have comparatively low levels of protein in the seed (… , but they are not posing any toxicity activity for Indian cultivars. Until and unless the amount of …..... Read More

Keywords : ["wing bean psophocarpus tetragonolobus", "biochemical composition bioactivity processing", "food application", "review"]
PubMed Link : https://onlinelibrary.wiley.com/doi/abs/10.1002/leg3.187
Google Scholar Link : https://scholar.google.com/scholar?cites=10993159989324398327&as_sdt=5,36&sciodt=0,36&hl=en&num=20