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Nutritional value, phytochemical composition, and biological activities of edible Curcuma species: A review

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Review S Rajkumari, K Sanatombi - International journal of food properties, 2017 - Taylor & Francis

Chapter : Section3
Journal Year : 2017
Cited by : 101.0

… Curcuma angustifolia Roxb., also known as East Indian arrowroot, is … south India, where the plants are utilized for its medicinal … Graham) Baker], commonly known as Indian arrowroot or …..... Read More

Keywords : ["nutritional value phytochemical composition", "edible curcuma specie", "biological activity", "review"]
PubMed Link : https://www.tandfonline.com/doi/abs/10.1080/10942912.2017.1387556
Google Scholar Link : https://scholar.google.com/scholar?cites=8465731667009165338&as_sdt=5,47&sciodt=0,47&hl=en&num=20